Restaurant space is the tightest category in Waco. Second-generation space with a hood, grease trap and walk-in saves an operator months and a lot of build-out money, and it rarely stays on the market long. New construction pads on Hewitt Drive, Valley Mills and the I-35 frontage go to operators who are ready with plans and financing.
Our current restaurant-ready listings are below. If the grid is short, that is the market, not the list. Tell us your concept, size and the corridors that work, and we will bring you the spaces that are coming available and the landlords who want a restaurant.
